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View All / 🥨 DIY材料包 🥨
DIY Kit_Christmas Gingerbread House Set (1 Original Flavored House + 1 Chocolate House + Colorful Beads + Icing + Decorative Cookies)_A995-023

DIY Kit_Christmas Gingerbread House Set (1 Original Flavored House + 1 Chocolate House + Colorful Beads + Icing + Decorative Cookies)_A995-023

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DIY Kit_Christmas Gingerbread House Set (1 Original Flavored House + 1 Chocolate House + Colorful Beads + Icing + Decorative Cookies)_A995-023

***Only available for frozen delivery via home delivery***

***Unlimited creativity***

***Display box 419022 must be purchased and shipped separately (material is not freezer-safe)***


Made in Taiwan 

【Kit Contents】Christmas Gingerbread House Set (includes colorful sugar and four-colored icing)
1 set of original flavored gingerbread house
1 set of chocolate gingerbread house
1 piece of original flavored base and 1 piece of chocolate base
1 randomly selected original flavored or chocolate snowman decoration cookie
1 randomly selected original flavored or chocolate Christmas tree decoration cookie
35g white icing
15g green icing
15g red icing
A small amount of black icing
A small amount of decorative colorful sugar

Dimensions (after assembly): Round base: approximately 7x7 cm
Gingerbread house: approximately 6 cm in height

Total product weight: approximately 200 grams

Cookie Ingredients:
Butter, powdered sugar, eggs, low-gluten flour, chocolate flavor (contains cocoa powder)

Icing Ingredients:
Powdered sugar, egg whites, Wilton food coloring paste

✿ Frozen cookies can be reheated in the oven at 70-80°C for about 10 minutes.

Alternatively, thaw at room temperature until the surface is dry, then you can start decorating with icing.


✿ After taking the icing out of the freezer, let it thaw at room temperature. There may be slight separation of moisture.

Simply knead it gently to mix, and then you can start decorating.


✿ After decorating the cookies with icing, place them in the oven at a low temperature (around 70-80°C).

Bake until the icing becomes dry and hard (approximately 30 minutes to 1 hour is recommended).

Since the icing is made with fresh egg whites, it is highly recommended to bake them!


✿ Unused icing can be stored in the freezer.

However, it is not recommended to repeatedly thaw and refreeze it. It is best to use it within two weeks.


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For the Christmas icing cookie materials, you can search for「A995-020/A995-021/A995-022」

For the decorative box in the image, you can search for「Plastic Box_H-1183 Off-White Bottom High Square_10 pieces_419022」
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Delivery Options

  • Tcat - Frozen
  • Tcat - Frozen (Collect on Delivery)
  • Tcat - Frozen

Payment Options

  • 7-11取貨付款
  • 黑貓宅配(貨到付款)
  • 銀行轉帳/ATM★請等候客服人員聯絡確定無缺貨再付款★
  • LINE Pay
  • Credit Card
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