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MATFER_Madeleine mold(12 cavity)_MT310731
Professional French Brand
Material: Black steel with non-stick treatment on inner layer
Made in France
Size:
Whole L:35.8 cm/ W:19.7 cm
each cavity L:4.7 cm/ W:7.8 cm
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Before first use:
1. Heat the baking tray to 100 degrees Celsius, clean the surface with a dry cloth, and repeat this step three times
2. Apply edible oil to the surface of the baking tray and bake for two hours at 180 degrees Celsius
3. After removing from the oven, clean the surface with a clean, dry cloth and apply a thin layer of oil
4. After completing the above three steps, you can start baking
5. After each use, you must use a dry cloth to clean. Remember to apply thin oil after cleaning.
Attention:
1. Be sure to stay away from moisture, store in a dry place
2. Can only be cleaned with a soft, dry cloth, and do not use a rough sponge /cloth to avoid scratching the mold.
3. Cleaning with water is not recommended. If it must be washed, it must be dried immediately after washing and do maintenance
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