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母親節新品陸續上架

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雞塊_1公斤/包_K015_001(冷凍)

雞塊_1公斤/包_K015_001(冷凍)

NT$175
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雞塊_1公斤/包_K015_001(冷凍)

成份:雞肉、裹粉【玉米粉、麵粉、樹薯澱粉、食鹽、發粉(玉米澱粉、酒石酸氫鉀、碳酸氫鈉、燒鉀明礬、磷酸二氫鈣)、辣椒、食用黃色四號】、水、棕櫚油、雞皮、乳清蛋白、碘鹽、多磷酸鈉

重量:1公斤±30g(包)

保存方式:保持冷凍-18℃以下。

原產地:台灣

過敏原:本產品含有牛奶成份

調理方式:

1.將油加熱至滾燙(約182℃)

2.將雞塊直接置入油中，油量需能掩蓋整個雞塊(雞塊不可解凍)

3.小火油炸約4分鐘，至表皮變成金黃色即可

4.將多餘之油瀝去，即成金黃可口之香酥雞塊

*加熱時間會因為加熱器具的不同而有所差異，
本產品非供即食(生品)應充分加熱。*

冷凍雞塊>

冷凍雞塊



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  • LINE Pay
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