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(Exclusive)DIY Material Kit_5-inch cake Dinosaur_A995-039
(Ships within 2-5 days)
***For frozen delivery only***
***Handcrafted with ease, simple to master***
Made in Taiwan
【Weight(include packaging)】
5-inch cake: about 120 g (Diameter 11 cm)
Green whipped cream 300 g
✿Dinosaur cake
5-inch cake *1
Cream whipped cream *1
Large Dinosaur cookie *2
Little Triceratops cookies *1
Tree cookie *1
Green icing 12 g *1 bag
Blue icing 12 g *1 bag
Yellow icing 12 g *1 bag
Black icing *small amount
Mountain cake topper *1(Shipped in two random colors)
Happy Birthday cake topper *1
Fruits are not included
【Ingredients】
Cake:Flour、vegetable oil、egg、milk、sugar、vanilla paste
Whipped cream: 35-38% whipping cream、sugar
Cookie: Flour、butter、powdered sugar、egg
(Icing: Egg white、powdered sugar、color paste)
Instruction
Frozen fresh cream needs to be thawed in the refrigerator 24 hours in advance. Once thawed, pour it into a large bowl and whisk until the surface is smooth and uniform, then it's ready for cake frosting.
Chiffon cake base should be moved to the refrigerator the day before for thawing.
During the frosting process, place the fresh cream over ice water to maintain its cool temperature and prevent separation of oil and water (detailed tutorial available in the video).
After completing the cake, consume immediately or store in the refrigerator. (Refrigerated storage lasts approximately 2-3 days.)
✿ The material kit can be frozen for 2-3 weeks
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