Vacuum Sealer_ARTISAN2140 with vacuum bag)_ARVS2140
Made in China, designed by Taiwan
Size: Whole L:35.7 cm/ W:14.8 cm/ H:8.7 cm/ Sealing L:about 30 cm
Weight(include packing): 1880 g
1.Please read the instruction before use
2.Not for commercial use
3.Do not disassemble the machine
1.Use 110V power
2.Please refer to the suggestion to choose the appropriate mode.
3.After use, remember to remove the plug
4.If the product does not work properly, do not repair it yourself.
5.Powder and liquid-containing products should not be vacuumed.
Please squeeze out the air in the bag before sealing,
and make sure the bag mouth is dry and free of powder.
The benefits of vacuum packaging:
1.Remove oxygen from the package and inhibit microbial and bacterial growth and reproduction
2.Fat-rich foods contain a large amount of unsaturated fatty acids, which will deteriorate and become odor after oxidation. It can effectively prevent food oxidation after deoxidation.
3.Tea and dry goods should be kept dry to avoid deterioration,
and vacuum packaging can effectively isolate moisture in the air.
4.The airtight packaging material can effectively prevent the contents of the package from being exchanged with the outside world, avoiding weight loss and odor, and preventing secondary pollution.
5.The easily spoiled food is in a negative pressure and low oxygen environment, which can effectively inhibit food spoilage, mold, reduce air flow and water evaporation, and can greatly extend the storage time.